Drinks

Blackberry & Ginger Mocktail This Blackberry Ginger Mocktail is a beautiful and delicious sparking drink for brunch, served with a couple of Billington's Gingerbread fingers, it is a delightful and punchy drink. Here's how to make it: Method Add the blackberries and lemon slices in a cup. Add on the ice cubes. [...]

Caffè Latte Panna Cotta Impress your dinner guests with this elegant Caffè Latte Panna Cotta. Here's how to make it: Method Serves: 4 Total Cooking Time: 25 minutes plus chilling Soak the gelatin in a bowl of cold water. Mix the coffee, milk and cream in a bowl, then pour about a [...]

Billington's Gingerbread Martini Spice up your weekend with this festive Martini. Here's how to make it: Method Place half a tablespoon of golden syrup on a small plate and place half of the crumbled up Billington’s Gingerbread on another small plate. Coat the rim of the glass in a thin layer of [...]

Iced Billington's Gingerbread Latte Cool down your summers day with this spicy iced Billington's Gingerbread latte . Here's how to make it: Method In a tall glass, combine espresso coffee with  gingerbread flavoured syrup. Add a small amount of boiling water to dissolve the coffee and syrup. Add desired amount of ice. [...]

1864 - Billington's Gingerbread Rum Cocktail Warm up your winter with our delicious rum cocktail packed with festive ingredients. Here's how to make it: Method Chop or grate the fresh ginger. Muddle the ginger with lime juice and honey in a shaker glass. Shake with the rum, cranberry juice and ginger wine. [...]

The Shropshire Sour    The perfect way to celebrate the season and the arrival of summer, is the delicious gin based cocktail, 'the Shropshire Sour'! Here is how to make it:- Ingredients 35ml measure of rhubarb gin (homemade or bought) 35ml measure of triple sec 70ml measure of rhubarb syrup 35ml measure of [...]